Tuesday, 23 February 2016
BENEFIT OF MILLET
Millet is an alkaline-forming grain that’s gluten-free and an excellent source of high B-vitamins, magnesium and antioxidants.
It is also important because of its uniquely high content of nutrients, including impressive starch levels, as well as calcium, iron, potassium, zinc, magnesium and being a healthy source of essential fats in the body.
- Reduces cholesterol's.
- Controls diabetes.
- They increase bone strength.
- They improve digestion.
- Reverts skin aging.
- Effective in reducing blood pressure.
- They help to protect heart diseases.
- They eliminate problems like constipation, excess gas, bloating and
cramping.
- They reduce problems like gastrointestinal conditions, gastric ulcer a
and colon ulcer.
- Prevent onset of breast cancer.
- Beneficial in detoxifying body.
For more benefits, keep visiting this site (blog) and send us your comments. You can also advertise your product/service and reach thousands of food lovers daily.
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