RICE RECIPE (SINASIR- RICE PANCAKE)

Sinasir is a delicacy popular in Northerners Nigerian (Hausa) rice recipe fried like pancakes because it is prepared with the soft variety of rice usually used to make another delicacy called Tuwo Shinkafa. It’s usually made into an oval shape and tastes delightful

Ingredients for Sinasir

• 180g soft rice for Tuwo                                    
  
• A handful cooked rice
• ½ teaspoon yeast
• 1 small onion
• Sugar (to taste)
• 2 pinches of salt
• Vegetable oil: for frying

Before you cook the Sinasir

1.    Soak the 180g of soft rice for 3 to 4 hours.

2.    Boil some rice that will be equivalent to a handful when done.

3.    Cut the onions into tiny pieces.

Directions

1.    Add the cooked rice to the soaked rice and blend till smooth.

2.    Add the yeast and allow it to rise.

3.    Add the onions, sugar and salt and mix thoroughly.

4.    Set a frying pan on the stove, coal-pot, gas cooker of what have you; preferably a non-stick frying pan.

5.    Pour a small amount of oil into the pan.

6.    Once hot, pour some batter into the pan, make sure it is thin as pancakes.

                                                               

7.    Fry on medium heat till the top cakes.

8.    Flip to fry the other side till golden brown.

You may fry only one side if you wish, it taste delicious either way.  You can now serve with Pepper soup, Suya and Vegetable Soup or eat like that.

TRY THIS AT HOME AND SEND US YOUR COMMENT.