ANGOLAN RECIPES (SOUP AND BREAD)

Ingredients

-         100 grams sweet potatoes

-         1Cup kidney beans

-         1 medium onions

-         1 clove garlic

-         1 serving olive oil - 1tablespoon

-         1 teaspoon ginger, ground

-         1 serving crushed red pepper flakes

-         1 tablespoon soup, tomato vegetable mix dehydrated.

Method

    -         Cook onions and garlic in olive oil, add the chopped greens, the soaked and cooked red beans and the cubed sweet potato.

    -       Add four cups of water, the dry soup mix, the ginger and the red flakes.

    -         Bring to boil, then simmer for an hour. Salt to taste.

Serve hot with homemade bread.

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